Veggie Chicken A la Crème with Black/White Rice
Finely chop the onion and slice the mushrooms. Take a frying pan, heat it on high heat, and add oil. Add the finely chopped onion with some butter and olive oil...
Υλικά
- 500g Veggie Chicken
- 150g cream
- 1 vegetable cube
- 400g white mushrooms
- 2 tbsp olive oil
- 2 tbsp garlic powder
- 1 large onion
- Half a cup white wine
- Black and white rice
- Salt
Εκτέλεση
- Finely chop the onion and slice the mushrooms.
- Take a frying pan, heat it on high heat, and add oil.
- Add the finely chopped onion with some butter and olive oil.
- Add the garlic and then the mushrooms, cooking them until they get some color.
- Deglaze with white wine and wait for all the liquid to evaporate.
- Remove all the ingredients from the pan, place the pan back on the heat with a bit of oil, and add the veggie chicken.
- Add the mushrooms, a little water, the cream, and the vegetable cube, stirring gently.
- Let it cook for 5 minutes until the sauce thickens.
- Meanwhile, cook the rice.