Oven-baked meatballs in tomato sauce with pasta

Cook the ovegan269 meatballs in the air fryer or in the oven with a little oil until they take on colour...

Υλικά

• 1 pack Ovegan269 meatballs
• 2 tbsp olive oil
• 1 onion, finely chopped
• 1 clove garlic, thinly sliced
• 1 tbsp tomato paste
• 400 ml tomato sauce
• 1 cup water
• 1 tsp thyme
• 1 tsp dried basil
• 1/2 tsp oregano
• A pinch of chilli flakes
• Salt
• Black pepper
• A pinch of sugar
• 300 g pasta of your choice
• 200 g plant-based mozzarella

Εκτέλεση

1. Cook the ovegan269 meatballs in the air fryer or in the oven with a little oil until they take on colour.
2. In a frying pan over medium heat, sauté the onion in the olive oil until soft.
3. Add the garlic and the tomato paste and sauté for another two minutes.
4. Add the tomato sauce, the water, the herbs, the sugar, the salt and the pepper.
5. Stir and simmer until the sauce thickens.
6. Meanwhile, cook the pasta.
7. Boil it for 2 minutes less than the pack says.
8. Preheat the oven to 180C.
9. Put the pasta and the meatballs in an ovenproof dish.
10. Pour the sauce over, stir and sprinkle with the plant-based mozzarella.
11. Put it in the oven and bake for 30 minutes.