Country burger with Veggie chicken patty and pickle mayo

Chop the pickle very finely, wash the lettuce and tomato thoroughly, and slice the tomato and onion to put in the burger...

Υλικά

• 2 vegan patties
• 1 medium onion
• 1 large tomato
• 2 slices of lettuce
• 2 burger buns of our choice
• 4 tbsp mayonnaise
• 1 pickle
• 1 tbsp ketchup

Εκτέλεση

1. Chop the pickle very finely, wash the lettuce and tomato thoroughly, and slice the tomato and onion to put in the burger.
2. Cook the 2 patties in a pan for 2 minutes on each side, remove the patties from the pan and use a paper towel to clean the pan.
3. Then, place the buns on both sides to brown and prepare the sauce by putting the mayonnaise, pickled cucumber, ketchup, and a little juice (1 tbsp) from the pickle jar in a bowl.
4. Take the buns and "assemble" the burger.